Agave Picante Chicken Wings
___ cup picante sauce
___ cup agave
_ cloves garlic, minced
___ teaspoon Worcestershire sauce
_ pounds chicken wings, tips removed
Salt and pepper, to taste
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Microwave agave in a 1-quart microwave-safe bowl at high (100%) 4 to 5 minutes or until agave boils and thickens. Stir in remaining ingredients except chicken wings; microwave at high 4 to 5 minutes. Cut wings in half at joint; arrange wings in shallow baking dish. Bake at 350°F for 15 minutes. Raise temperature to 375°F. Turn each piece, brush generously with sauce and bake 45 minutes longer or until glazed and completely cooked, turning chicken and brushing with sauce every 15 minutes.
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