Agave Creole Sauce
Serve with shrimp, chicken or pork.
_ (28-ounce) can tomatoes, chopped
___ cup green bell peppers, diced
___ cup onions, diced
___ cup fresh okra, sliced
_-1/2 tablespoons agave
___ teaspoon garlic, minced
Bottled hot pepper sauce
Salt, to taste
Agave Creole Sauce is from the Cook'n with Agave collection.
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Combine all ingredients; mix well. Bring mixture to boil. Reduce heat and simmer 30 minutes; stir occasionally.
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