Agave-Pecan Bran Muffins

Serves: 12

   1 cup fiber cold cereal, crushed
   1 cup milk
   1/4 cup vegetable oil
   1 egg
   1 1/4 cups flour
   1/4 cup sugar
   1/4 cup agave
   1/2 cup pecans, chopped
   2 teaspoons baking powder
   1/2 teaspoon salt

Agave-Pecan Bran Muffins is from the Cook'n with Agave collection.

Heat oven to 400°F. Grease bottom only of 12 medium muffin cups or line with paper cups. Combine cereal and milk. Let stand 5 minutes. Beat in oil and egg. Stir in remaining ingredients just until moistened. Divide batter among muffin cups. Bake until lightly brown, 20 to 30 minutes. Immediately remove from pan to cool.