Blueberry-Studded Agave Peach Sauce
Serve sauce over waffles, pancakes or ice cream.
_ cup agave
___ cup blueberries
_ teaspoon ground cinnamon
_ quart sliced peaches
Blueberry-Studded Agave Peach Sauce is from the Cook'n with Agave collection.
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Combine agave, blueberries and cinnamon in large saucepan; mix well. Bring mixture to a boil over medium-high heat. Reduce heat to low; simmer 10 minutes or until flavors are blended. Remove from heat. Add peaches and mix well.
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